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Rava DosaRava Dosa

Products

Rava Dosa

Good source of protein

Good source of protein

Naturally rich in fibre

Naturally rich in fibre

Quick 3-step batter

Quick 3-step batter

Pack Sizes

200g

Nutrition
Ingredients

Crispy, golden, restaurant-style dosas. Ready in minutes, made to perfection.

Serving Size: 100 grams
  • Energy [kcal]

    372.0
  • Protein [g]

    9.7
  • Total Fat [g]

    8.0
  • Of which Saturated Fat [g]

    3.3
  • Of which Trans Fat [g]

    0.0
  • Cholesterol [mg]

    0.0
  • Total Carbohydrate [g]

    65.2
  • Total Sugars [g]

    1.1
  • Added Sugar [g]

    0.0
  • Sodium [mg]

    985

Wheat Semolina, Rice Flour, Refined Wheat Flour, Interesterified Vegetable Fat, Iodized Salt, Cumin, Acidity Regulator Citric Acid (INS 330) and Raising Agent Sodium Bicarbonate (INS 500(ii)).

Allergen advice: Contains Wheat.

Packed in a Plant that Processes Oats, Dairy, Wheat Flour, Tree Nuts, Sesame Seeds & Mustard.

Cooking Directions

Quick and easy steps to perfect Rava Dosa

Step 01
Step 01

Add 1 measure mix (200g) to 1½ measure water (400ml) and ½ measure curd (140g) and mix well to form a batter. Set aside for 5 minutes

Step 02
Step 02

Alternatively form batter with 2 cups of water.

Step 03
Step 03

Add chopped green chilies, coriander leaves and onions to the batter. Mix well. Spread sufficient batter on hot tawa on medium flame. Add 1 tbsp. of oil to the sides. Roast till golden brown on medium flame and serve hot. Serve with coconut/ginger chutney **Note:** Rub the tawa gently with damp cloth to cool the surface and repeat the above steps.

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Frequently Asked Questions

Do Indifeast products contain chemicals or preservatives?

No. Indifeast is committed to purity. All our staples and instant mixes are made without any added chemicals, artificial colours, flavours, or preservatives.

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Indifeast products are available in leading retail stores and online marketplaces across various locations.

How should I store Indifeast products?

To maintain maximum freshness, it is best to store all Indifeast staples and mixes in a cool, dry place and keep them in an airtight container once the original packet is opened.